Slovak Journal of Animal Science (SJAS) is an open access international peer-reviewed scientific journal published by the National Agricultural and Food Centre – Research Institute for Animal Production Nitra.

Current Issue

Vol 53 No 01 (2020)

Published: 2020-03-31

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Articles

SEMEN CHARACTERISTICS, GONADAL AND EXTRAGONADAL SPERM RESERVES IN COCKS FED DIETS CONTAINING DIFFERENT INCLUSION LEVELS OF MONOSODIUM GLUTAMATE

Olumuyiwa Joseph Olarotimi, Olufemi Adesanya Adu

1-11

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USE OF ENTEROCIN M SUBSTANCE APPLIED IN DRINKING WATER AND NATURAL ZEOLITE AS DIETARY SUPPLEMENTS FOR GROWING RABBITS

Lubica Chrastinova, Maria Chrenkova, Zuzana Formelova, Andrea Laukova, Monika Pogany Simonova, Matus Rajsky, Maria Polacikova, Iveta Placha, Kristina Bacova, Ondrej Bucko, Gabriela Strkolcova, Zuzana Mlynekova, Tomas Rasi, Lubomir Ondruska, Rastislav Jurcik

12-18

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ASSESSMENT OF SPLINE FUNCTIONS AND NON-LINEAR MODELS FOR ESTIMATING GROWTH CURVE PARAMETERS OF FUNAAB-ALPHA CHICKENS

Hameed Akande Bashiru, Saidu Oyarekhua Oseni, Louis Adebayo Omadime

19-31

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Reviews

SEUROP BEEF AND PIG CARCASS CLASSIFICATION IN SLOVAKIA: A REVIEW

Martina Gondekova, Peter Demo, Zuzana Salagova, Ivan Pavlik, Jan Huba

32-41

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Short Communication

USE OF PROBIOTIC BACTERIA IN RAINBOW TROUT (ONCORHYNCHUS MYKISS) AQUACULTURE: SHORT COMMUNICATION

Peter Popelka, Dagmar Mudroňová, Jana Koščová, Adriana Fečkaninová

42-45

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THE USE OF HOMA-IR AND QUICKI IN RODENT DIABETIC MODEL: SHORT COMMUNICATION

Marcela Capcarova, Anna Kalafova, Rudolf Dupak, Peter Kisska, Monika Schneidgenova

46-51

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Slovak Journal of Animal Science

ISSN 1337-9984 printed version
ISSN 1338-0095 online version

Sections: Animal Biotechnology, Animal Husbandry, Animal Nutrition, Animal Product Quality, Animal Environment and Behaviour

All submitted manuscripts will be considered for publication free of charge.

Periodicity:  4x per year (March, June, September, December)

Papers are published under Creative Commons BY-NC 4.0 International Licence.

Abbreviation:  Slovak J. Anim. Sci.

Publisher: National Agricultural and Food Centre (NPPC) – Research Institute for Animal Production Nitra, Slovakia